After offering delicious handmade pasta in 22 store locations in Australia, Pastacup is ready to roll out its carpets in the Indian market. Being a leading chain providing gourmet-quality Italian food for over a decade, India is set to be one of the first international ventures for Pastacup.
Pastacup founders Stuart Bernstein and Siri Solumsmoen believe India is an exciting destination for their brand – not only because customers are in sync with
the latest international food trends but with a plethora of meals on offer, they are certain of providing a unique experience currently missing from the market.
For them, the India chapter will be a significant milestone in their journey so far.
Their focus is on serving you handmade-quality pasta – to be enjoyed in casual dining settings or delivered at your doorstep, at a decent price, making your life
easier without making it less healthy!
Pastacup’s India team is in the process of identifying the right locations and partners for the brand, and estimate that the first store should be up and running in two months. The brand will host company-owned and franchise-owned stores in India.
Pastacup is a proud Perth born-and-based concept which is growing at a rapid pace and is in the process of a major global expansion. It not only offers handmadepasta but provides you with a choice of sauces and flavours to carve out a perfect pasta-meal for you. The best part is its preserved quality.
You don’t have to sacrifice quality for convenience of taste. With an assorted menu and helpful staff, Pastacup aims to maintain the health factor along with lip-smacking taste.